Sbrinz AOC is an extra hard cheese from Central Switzerland. It is prepared by hand in the traditional way in copper kettles. Because it is very dry and has a high salt content, it has a long shelf life. Sbrinz has a characteristic, tangy/intense cheese taste. Due to its long aging period of at least 16 months, its consistency is waxy/crumbly and is somewhat crystalline.
Sbrinz is often enjoyed in the form of chunks or sliced rolls.
Sbrinz AOC
più prodotti:
| Name | Wert | Anzahl |
|---|---|---|
| Options available: | 120 g and 500 g | |
| Nutritional information per 100 g: | Energy: | 1960 kJ / 469 kcal |
| Protein: | 34 g | |
| Carbohydrates: | < 1 g | |
| Fat: | 37 g | |